People & Places
Wine Journal
The neighborhood of Green Valley is unique in that it is also an established sub-appellation of the Russian River Valley (RRV). Green Valley was granted appellation status in 1983 and...
Read MoreAh, pizza. Sometimes nothing else will do. I could eat great pizza for breakfast, lunch and dinner and not get bored. But, like most pizza lovers, I’m fussy about my...
Read MoreWhy did the world’s only Michelin-Starred ramen shop choose to open its first overseas branch in Singapore? It all began with a Facebook message....
Read MoreLocal powerhouse restaurateurs Mark and Terri Stark are at it again, this time with their most recent addition to their restaurant collection, Bird & The Bottle. Nestled in an old...
Read MoreWhat sets Felton Road's iconic Pinot Noirs apart? Lisa Perrotti-Brown visits Felton Road's Vineyard in Central Otago, New Zealand, speaking with winemaker Blair Walter about the Bannockburn site and biodynamics....
Read More“You have my permission to record because California is a two-party consent state,” Theodora “Theo” Lee tells me, laughing, after I ask her if I may record our interview. I’m...
Read MoreI loved the juxtaposition of this informal tasting of very exclusive wines—all of which were made solely for Auction Napa Valley (ANV) and Premier Napa Valley (PNV)—dating back to 1997....
Read MoreIn Northern California, it's easy to be a coffee snob, because the coffee here is just that good. We have so many local roasters that really producer top-notch beans. In...
Read MoreOf course, the Russian River Valley (RRV) is a cool winegrowing climate, but the Sebastopol Hills neighborhood is cooler than most of the appellation’s neighborhoods. Located on the south/southwest side...
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