Unauthorized

Wynns and Penfolds work with CSIRO and Wine Australia to develop drought-tolerant, mildew-resistant vines from heritage, pre-phylloxera vineyards, unlocking answers for the benefit of all....

This essay argues that when we reduce the cumulative process of winemaking to “talent,” we misunderstand the dynamics of progress in wine production....

This article is a tribute to Víctor de la Serna, Spanish gastronome, journalist, author and founder of Finca Sandoval winery, who died on Friday, October 18, 2024, in Madrid, Spain....

The Wine Advocate is driven by expertise and passion, embodied by our team of reviewers, and today we pay tribute to colleagues changing roles and also welcome a new member...

Yield is one of the most-cited metrics in wine, but for wine quality and style, the most meaningful metrics are berry size and wine depth and concentration....

This prestigious event will include wines from the best estates from around the world as well as two masterclasses and two unique wine and food pairings....

This is a beautiful book that takes a deep dive into this historic estate's importance to South Africa and the world of fine dessert wine....

Olsen-Harbich has made wine on Long Island for more than 40 years, and he also played a huge role in authoring Long Island’s three AVA applications....

This book contains over 300 pages of detail and love for Priorat. Hecker spent 10 years in this magnetic Catalonian region, documenting what she saw....