Robert Parker: The Wine Advocate

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Neal Martin keeps it local with a trip to a recently opened branch of "The Jetty"...

Neal Martin • 20 Jan 2017

Neal Martin explores one of the culinary institutions of Northern Spain with a novel way of delivering food to your plate....

Neal Martin • 13 Jan 2017

restaurant wine foodie

Morimoto Napa

Great sashimi has other factors besides freshness that render it great, e.g. it should be tender yet firm and never mushy—but the texture, like so many of sashimi’s attributes, is...

Lisa Perrotti-Brown • 23 Dec 2016

wine foodie WineAdvocate

Farmstead, St. Helena

Farmstead in Napa Valley’s St. Helena has become a staple haunt of a wine friend and I, who meet regularly to set the wine world right. Offering great seasonal, fresh,...

Lisa Perrotti-Brown • 16 Dec 2016

WineAdvocate foodie wine

1243 Bourgogne Society

There are dinners and then there are "dinners," the ones where 1978 Romance-Conti served...but does not end up as wine of the night. Yeah, one of those. Happens all the...

Neal Martin • 09 Dec 2016

Burgundy 1947

Royal China - London

The best dim sum in London? No contest - Royal China....

Neal Martin • 02 Dec 2016

china foodie

Café Le Suisse - Saint-Jean-de-Luz

Neal Martin checks out Café Le Suisse in Saint-Jean-de-Luz—a tourist magnet that punches above expectations, both in food and wine....

Neal Martin • 18 Nov 2016

restaurant foodie

Vito’s Ristorante Italiano in Maryland (With My Informal Wine Group)

This was a wonderful get-together with my informal wine group at Vito’s Ristorante Italiano in Cockeysville, Maryland....

Robert M. Parker, Jr. • 11 Nov 2016

california wine cabernet

Wit & Wisdom

I have been supporting the T. J. Martell Foundation, which is the music industry’s effort to provide generous aid for research involving leukemia, cancer and AIDS, since its inception. This...

Robert M. Parker, Jr. • 04 Nov 2016

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