People & Places
Wine Journal
Get to know the woman behind the iconic Piedmont wine property....
Read MoreJulien Fayard was raised in the French Riviera. In the 1970s, his uncle purchased the small Château Sainte Marguerite in Provence and began making small amounts of wine. “My youth...
Read MoreThe pastry chef at the two-Michelin-starred restaurant in New York City successfully fulfilled her dream....
Read MoreGet to know what her day-to-day is like, as well as the importance passion of pursuing your dreams....
Read MoreOpening on March 13, Crenn will showcase her compatriots' stellar dishes at her widely-anticipated Bar Crenn....
Read MoreThe 37-year-old med student-turned winemaker is one of the best in Napa....
Read MoreVinnie, along with his wife, Natalie, has turned Russian River into one of the most famous brew pubs in the world....
Read MoreGet to know the chef behind the one-Michelin-starred restaurant in the heart of Napa Valley....
Read MoreIn our new series, we showcase the hardworking and dedicated individuals who make wine great. First up: Christopher Tynan of Cliff Lede....
Read MoreSee which California wine first tripped his trigger, his views on the ethics of wine criticism and his passion for explosives....
Read More