Robert Parker: The Wine Advocate

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The Wine Advocate's End of July 2019 Issue Is Live

See what's in store....

Lacey Marlow • 06 Aug 2019

WineAdvocate

Recipe: Butterfly Daiquiri

Try this riff on the classic cocktail by Undercote’s lead bartender Sondre Kasin....

Abbe Baker • 05 Aug 2019

recipe cocktails

The Diverse Market for Fine Wine

Over the past decade, the fine wine market has diversified considerably. Regional trade has become much more balanced, rather than relying so heavily on Bordeaux, as we showed last week....

Anthony Maxwell, Liv-ex Director • 01 Aug 2019

Liv-ex

5 Top-Rated Wines from Monica Larner’s First-Ever Orcia Report

There’s much to check out in this under-the-radar wine region....

RP Digital • 26 Jul 2019

italy

Recipe: Cheddar Brat Corn Dogs

There’s no time like the present for this deep-fried bratwurst on a stick from The Dutch....

Abbe Baker • 22 Jul 2019

recipe summer

Recipe: Braised Field Greens with White Soy Pot Likker

Chef Adam Howard makes a vegetarian version of this Southern classic....

Aaron Hutcherson • 18 Jul 2019

summer recipe

Robert Parker Wine Advocate Unveils New Website Redesign

Here’s all you need to know....

Lisa Perrotti-Brown • 17 Jul 2019

WineAdvocate news

New Wine Reviews Just Published In July 2019 Week 2

See what's in store....

Lacey Marlow • 12 Jul 2019

WineAdvocate

Discover the Composition of Opus One at Matter Of Taste Napa Valley

This Masterclass led by Lisa Perrotti-Brown, MW, and Opus One winemaker Michael Silacci, is not to be missed....

RP Digital • 11 Jul 2019

Matter of Taste napa

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