Robert Parker: The Wine Advocate

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This is always a pilgrimage as I have never found a better lobster salad or sole Meunière than Le Dôme’s. While great oysters can be found at a number of...

Robert M. Parker, Jr. • 22 Mar 2009

L’Ami Louis

As I have stated many times over the last three decades, L’Ami Louis is unquestionably my favorite restaurant in the world. Every time I visit, it’s like pure paradise. It...

Robert M. Parker, Jr. • 15 Mar 2009

Mark’s Duck House

This was an over-the-top, festive day spent grazing at the Dim Sum of Mark’s Duck House (which, for whatever reason, didn’t seem quite as spectacular as it was on my...

Robert M. Parker, Jr. • 01 Mar 2009

Charleston

As always, the food, wine service, and attention to detail at Charleston are all impeccable. It truly is the equivalent of a Michelin two or three-star restaurant in terms of...

Robert M. Parker, Jr. • 22 Feb 2009

Bar Boulud

Think of this tunnel that resembles a wine cellar as a huge sushi bar, but instead of sushi, the diner is confronted with a gorgeous selection of terrines, patés, and...

Robert M. Parker, Jr. • 15 Feb 2009

Union Square Café

One of my favorite New York City restaurants for consistency as well as superlative food is the Union Square Café, which continues to be among the most popular restaurants listed...

Robert M. Parker, Jr. • 11 Jan 2009

The 21 Club

I had not eaten at the 21 Club in nearly thirty years, but it still retains an historic aura about it. What must be the world’s finest steak tartare was...

Robert M. Parker, Jr. • 11 Jan 2009

Daniel

This dinner, sponsored by the Wine Advocate Foundation, to benefit Cancer Research at the renowned Dana Farber Institute in Boston, began with a gorgeous lobster bisque, and my favorite courses,...

Robert M. Parker, Jr. • 04 Jan 2009

Charleston

A very fine meal at Baltimore’s Charleston restaurant included some ethereal fried oysters and zucchini flowers. Those dishes were followed by a gorgeous piece of flavorful turbot and a pheasant...

Robert M. Parker, Jr. • 07 Dec 2008

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Restaurants Gourmet

Restaurants

Gourmet