News & Views
Wine Journal

Ming River Is Baijiu’s Best Chance at American Success

The team is working to give the spirit a broad appeal....

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Wine Advocate Weekend Pairings: Braised Rabbit

This dish from Los Angeles restaurant Animal has potential to pair with both red or white wines....

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Dine with Kistler’s Winemaker at Matter of Taste London

Get ready for an evening of pure indulgence....

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Why the MICHELIN Guide Matters to Chefs

Star power was discussed at a panel discussion in Washington, D.C. after the recent launch....

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Wine Advocate Weekend Pairings: Steak

There's more than one way to pair a juicy steak....

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New Additions to The Wine Advocate: September 2018

We posted not one but two new issues of The Wine Advocate last week....

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California (50 Index), Here We Come

Back in July, we noted that Dominus 2014 was the top traded U.S. wine by value in 2018 so far. Keeping with this U.S. trend, Liv-ex has created the California...

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Wine Advocate Weekend Pairings: Duck

We're starting off the fall season with our favorite fowl....

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7 Top-Rated 2016 & 2017 Beaujolais Wines

All rated 96 RP points and higher....

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