News & Views
Wine Journal

Julia Momose Wants to Get Rid of the Word "Mocktail"

And she’s doing it one alcohol-free drink at a time....

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Mom Knows Best

These chefs share important life lessons learned from mom....

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Behold, The $1,000 Mint Julep

Plus a recipe for Derby Day....

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Why Is Everyone Obsessed With Rhubarb?

An exploration into the seemingly overwhelming infatuation with the spring vegetable....

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8 Best Wines From 2017 Bordeaux En Primeur

We dropped our latest Issue of The Wine Advocate on Friday, and with it, editor-in-chief Lisa Perrotti-Brown’s much-anticipated en primeur report....

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Now Live: Issue 236

The new issue of Robert Parker Wine Advocate, Issue 236, has just posted....

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