Gourmet
Wine Journal
William Kelley hosts his Shanghai-based friends for a fine dinner at home....
Read MoreWilliam Kelley recounts one of his favorite meals of last year....
Read MoreAfter a profound dinner with friends, William Kelley makes a mental note to do less tasting and more drinking in 2019....
Read MoreThe new venue for my Burgundy blind tasting group’s biannual meetings is Le Hameau de Barboron, a rustic hunting lodge located in the hills above Savigny-lès-Beaune that’s largely devoted to...
Read MorePierre Escoffier's cozy restaurant off the Place Carnot is well worth a visit....
Read MoreA cold night in January found two of the world’s greatest winemaking families convened under one roof: Jean-François and Raphaël Coche-Dury representing France, and Klaus-Peter and Julia Keller representing Germany....
Read MoreJean-Louis Chave was in town for the Pebble Beach Food & Wine Festival, and a group of friends convened to celebrate the occasion with some great food and bottles. Since...
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