Gourmet
Wine Journal
This beautiful restaurant with its rustic, rural ambiance is situated in the scenic canal-laced la petite France in Strasbourg. My wife and I were staying around the corner at the Hotel Regent,...
Read MoreThis was probably our best meal in Strasbourg. Chez Yvonne is another beautiful and less touristy venue than Maison des Tanneurs or Tire Bouchon, located a few minutes from the...
Read MoreFor this charity dinner to benefit the National Jewish Hospital, I provided the wines from my cellar and Chef Cindy Wolf prepared another sumptuous meal at her Baltimore restaurant, Charleston....
Read MoreThere were no surprises at l’Ami Louis where my wife and I enjoyed a sumptuous meal in early November, 2012. We started with the house foie gras, which is good...
Read MoreLocated in New York’s West Village, Neta is a wonderful sushi establishment that I believe opened less than a year ago, and is on the verge of joining the world’s...
Read MoreThe six foot, four inch tall Chef Paquin creates some of the most heartfelt, terroir-based cooking in Paris at Ripaire de Cartouche, a restaurant that is not easy to find,...
Read MoreTakayama Masa, proprietor of his flagship restaurant in the Time Warner Center in New York City as well as his newest venture in Las Vegas, agreed to cook for some...
Read Morehis beautiful building is a new bed and breakfast opened by Château Troplong Mondot and the daughters of proprietress Christine Valette. We had the “menu of the day” which was...
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