Taste a 10-Year Vertical of Italian Icon Galatrona

What makes a wine an icon? Is it rarity or expense? Is it the terroir? Is it high scores from critics or the wine’s presence on the best restaurant wine...

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Italy, Tuscany: Vino Nobile di Montepulciano (Part 2)

This report is an extension of the 66 tasting notes published one month ago. Across the world of wine, important regions face a widening identity crisis that pits large-volume commercial...

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Updates from Montalcino’s Tenuta Biondi Santi

Today, Tenuta Biondi Santi is part of an important trend that is changing the landscape of this popular and profitable wine appellation....

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Remembering Bruno Giacosa

The legendary winemaker of Italy's Piedmont passed away at the age of 88....

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5 New Year’s Resolutions from an Italian Wine Lover

Wine Advocate's Italian wine reviewer shares what she would like to accomplish in 2018....

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Best of 2017: Monica Larner

Our Italian reviewer gives her top picks of the year....

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Piazza Duomo (Ceretto Winery Lunch) – Alba, Piedmont

Turns out 2017 was a great year for both wine and truffles....

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Perfect Wine Pairings for Sicily’s Regional Cuisines

Wine Advocate reviewer Monica Larner offers up her favorite pairing suggestions for Sicilian kitchen classics....

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6 Top-Rated Italian Wines Under $25

Value wines in more ways than one....

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5 Refreshing White Wines from Cool-Climate Alto Adige

Let’s raise a glass to 2016 with these crisp and refreshing whites, all $20 or less....

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