Throughout 2018, Italy made steady gains on the secondary market. In November, its share of trade by value broke a weekly record. This helped its monthly share to double on...
Read MoreNearly 300 wines were tasted in her latest report—here, the top six, all rated 95 points and higher....
Read MoreThe Vulture volcano in Basilicata (in the far south of Italy) is extinct. In fact, its last eruption occurred 133,000 years ago. Those explosions were so violent that the surrounding...
Read MoreWith each year that I do this job, I come closer to articulating and authenticating a thesis that I instinctively know to be true. That is: There is no greater...
Read MoreHailing from Stube Gourmet in Italy, the 29-year-old received Michelin's Young Chef of the Year Award last year....
Read MoreWe chatted with the chef of Rome’s only three-Michelin-starred restaurant, La Pergola....
Read MoreGrape quality isn’t the only reason to farm biodynamically....
Read MoreMonica Larner has some things to say as she approaches her five year anniversary....
Read MoreEvery important wine region has its standalone estate—that one producer who sticks to his or her guns no matter which way the prevailing winds blow. In Chianti Classico, that producer...
Read MoreGet to know the woman behind the iconic Piedmont wine property....
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