Robert Parker: The Wine Advocate

Sort by

Una Vita diVino: The Butcher from Panzano

If I were to make a list of Italy’s top ten culinary personalities, Dario Cecchini of the Antica Macelleria Cecchini (www.dariocecchini.com) would be included....

Monica Larner • 16 Aug 2016

italy foodie wine

Dining Recommendations in Russian River Valley

Sonoma County has a plethora of fantastic dining options, and during my recent exploration of Russian River Valley, I popped into a couple of great restaurants....

Melissa Vogt • 15 Aug 2016

foodie wine RussianRiverValley

Una Vita diVino: Le Maschere di Tricarico

The mother of Italian folk festivals is the Raduno delle Maschere Antropologiche held once a year in the southern Italian region of Basilicata....

Monica Larner • 15 Aug 2016

foodie wine italy

Ca' Momi Osteria: Downtown Napa Location Shines Bright

One of my favorite things about life in California wine country is the high level of cuisine to which our local chefs adhere. When a new restaurant opens up, it's...

Melissa Vogt • 12 Aug 2016

foodie restaurant napa

Magdalena Restaurant - The Ivy Hotel

By and large, the California Chardonnays performed overall better than the white Burgundies, although I was super-impressed with Louis Latour's 2009 Corton-Charlemagne Grand Cru White Burgundy, with loads of quince,...

Robert M. Parker, Jr. • 01 Nov 2015

restaurant foodie wine

My Dinner with Mario

As the Northeast USA sunk beneath the worst blizzard in memory (beating in Philadelphia, the old record snowfall by over nine inches), I remembered how much more fun the last...

Mark Squires • 31 Dec 1995

wine foodie restaurant

Unauthorized

Sign in