This represents a mixed bag from Coastal Tuscany, including red wines, fresh white blends and a growing number of organic and biodynamic selections....
Read MoreNo matter how well I think I know my adopted home, Italy always serves up a generous portion of discoveries. This year’s list includes 12 wines from Italy....
Read MoreThis is a mixed bag of wines from across Tuscany, including historic Carmignano west of Florence and Chianti Rúfina east of the Renaissance capital....
Read MoreThis is a small grouping of wines from the region, with just 28 samples tasted, making it more of a spotlight on the region rather than a full report....
Read MoreScorching summer temperatures and bone-dry soils were a common feature of the 2017 growing season across much of Tuscany and Italy....
Read MoreNew releases from Tuscany’s superstar appellation, 2016 Brunello di Montalcino and 2015 Brunello di Montalcino Riserva, will hit the market in January 2021....
Read MoreThis report contains more than 900 reviews of Barolo, Barbaresco, Roero, Langhe Nebbiolo, Barbera d’Alba, Barbera d’Asti, Alta Langa and more. These are the ultimate lockdown wines. You should lock...
Read MoreAs Giovanni Boccaccio teaches us in The Decameron, storytelling with a glass of wine, or two, will help us pass the time during this terrible crisis of COVID-2019…...
Read MoreEvery year in September, I head to Castelfranco Emilia to participate in the Dama del Tortellino festival that celebrates Italy’s ultimate comfort food: tortellini stuffed with three kinds of minced...
Read MoreLa società de' li magnaccioni (The Society of "Big-Eaters") Ma che ce frega, ma che ce importa, (What do we care, what does it matter) se l'oste ar vino c'ha...
Read More