Abbe Baker

L'Avant Comptoir: A Hidden Gem in the Heart of Paris

It's standing room only—and likely three deep at the bar—at this popular Parisian hangout by chef Yves Camdeborde....

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People & Places
5 Stand-Out English Sparkling Wines

Get to know these bubbly English wines, all rated 91 points and higher. After all, the time is now to take them seriously....

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News & Views
This Cocktail Tastes Like a Celery Stalk

Get your celery fix at this French-inspired bar in Manhattan's Upper East Side....

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People & Places
Red, White & Rosé: 10 Wines to Drink for July 4th

From bubbles to Rosé and Pinot Noir, these 10 wines are all rated 90+ and under $50, perfect for your Independence Day fête....

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News & Views
The Life of a Cheesemaker

Ever wondered what it's like to produce hundreds of thousands of pounds of cheese a day? Get to know these three cheesemakers who found their true calling....

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Culture & Education
4 Wines from Valdarno di Sopra to Drink Now

Noting that there are more, but not by much, Monica Larner highlights four producers in her final installment of her Chianti report. These four top-rated wines from the Valdarno di...

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News & Views
Wine Experts Reveal Their Ideal Father's Day Gifts

It's as if Mother's Day was yesterday, and now Father's Day draws near—the time is now to act on gift getting....

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News & Views
Top 3 Musignys, According to Neal Martin

Readers beware: Due to its low production, a bottle can put a large dent in your wallet. Should the opportunity arise, check out Martin's favorites....

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News & Views
Boozy Ice Cream is the Best Summer Treat

Ice cream and cocktails seem to make a match made in heaven—especially for those hot summertime nights. Check out what these innovative ice cream shops have in store....

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People & Places
The Four Waves of Coffee, Explained

What you need to know about the past, present and future of coffee culture....

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Culture & Education
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