Abbe Baker

Recipe: Homer Murray’s Pizza Dough

And learn the story behind the crowd-favorite Meg Ryan pizza....

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Culture & Education
Pastis Triumphantly Returns to NYC

The king of Parisian bistros has partnered with Stephen Starr....

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People & Places
Curtis Duffy to Open Ever in Chicago Next Year

Ladies and gentleman, he's back—almost....

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News & Views
The Turk’s Inn Lands In Brooklyn

A reiteration of the much-loved restaurant in Wisconsin now calls Bushwick home....

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People & Places
Hutong Brings Northern Chinese Fare to Midtown Manhattan

It’s the first US outpost for Hong Kong-based Aqua Restaurant Group....

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People & Places
People & Places
Recipe: Cheddar Brat Corn Dogs

There’s no time like the present for this deep-fried bratwurst on a stick from The Dutch....

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News & Views
Parachute’s Beverly Kim & Johnny Clark Are Determined to Change the Industry

The couple behind one of Chicago’s best restaurants offers their employees healthcare and self-care, and share what it's like to be partners in both business and life....

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People & Places
Recipe: Butterfly Daiquiri

Try this riff on the classic cocktail by Undercote’s lead bartender Sondre Kasin....

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News & Views
Recipe: Lamb Carpaccio with Caesar Salad Ice Cream

This recipe has been a universal crowd-pleaser at The Inn at Little Washington....

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News & Views
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