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A 24 Hour Guide to the Bay Area, According to Chefs

What you should do the minute you hit the ground running from SFO.

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Robert Parker Wine Advocate Announces New Reviewers and Increased Coverage & Events for 2018

Robert Parker Wine Advocate, the world’s most widely read independent consumers’ guide to fine wine, announces the appointment of William Kelley, who will join the reviewer team on January 1, covering the regions of Burgundy, Chablis, Beaujolais, California Central Coast and Washington State. During his time at Oxford University studying history at St. John's College, Kelley served for four years as the president of the Oxford University Wine Circle, the world’s oldest tasting group of its kind. In addition to tastings with the Old World's greatest producers, he brought many of California's most celebrated and exciting wineries to Oxford for the first time. Kelley cut his teeth as a taster on many of the great wines of Burgundy of the 1940s, ’50s and ’60s, providing him with a grounding in the classics. Having worked harvests in California and Burgundy, Kelley noted, “I feel my first-hand experiences further inform my writing and criticism with a deeper understanding of viticulture and winemaking”. A former correspondent for the wines of Burgundy for the U.K.’s Decanter magazine and a contributor for The Robb Report and Noble Rot, William was short-listed for the Louis Roederer Emerging Wine Writer of the Year Award. “I couldn’t be...

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10 Wines from Issue 233 That Won’t Break the Bank

These wines all tally up to just $12 or less.

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The Importance of Food Rest

The science behind why some leftovers actually taste better.

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5 Hangover Cures From Around The World

And to be clear, fighting poison with poison is not on the list.

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Joël Robuchon Returns to NYC

Joël Robuchon, the French chef whose restaurants collectively have the most Michelin stars in the world, is making a spectacular comeback in New York City.

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5 Epic Brunch Spots In Washington, D.C.

The weekend is fast approaching. Here's where to get your eggs and bacon fix.

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Now Live: The First-Ever Mid-December Interim Issue

See what's in store in this surprise holiday Interim issue.

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7 Sparkling Wines for $50 or Less

’Tis the season for all things bubbles.

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An Eater’s Guide to Beating Stress

These five foods will help you take the edge off.

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