By and large, the California Chardonnays performed overall better than the white Burgundies, although I was super-impressed with Louis Latour's 2009 Corton-Charlemagne Grand Cru White Burgundy, with loads of quince, white...

Back in ye olden days when Britain's culinary horizons ventured as far as spam and baked potato, restaurateurs named their establishments with French or Italian names in order to make...

Dinner with Friends promoted Spanish flavors, so I brought some older Spanish wines from my cellar. We started with a relatively dull, austere and uninspiring 1998 Krug Vintage Champagne. Luckily, the 2012...

Dinner with Friends promoted Spanish flavors, so I brought some older Spanish wines from my cellar....

This meal at our home sold for nearly $150,000 to a group of wine lovers I know well in Miami, Fla., who are very generous contributors to charity events. The...

This meal at our home sold for nearly $150,000 to a group of wine lovers I know well in Miami, Fla., who are very generous contributors to charity events. The...

Five TWA reviewers limbered up for their Matter of Taste event in the New York by checking out one of the Big Apple's most mouth-watering wine lists at Pearl &...

Lost between land and sea, this little waterfront fish restaurant offers the Amalfi Coast as its dining room backdrop....

I have eaten at least a half-dozen meals at this small, boutique restaurant inside the exquisite and relatively modest Ivy Hotel in midtown Baltimore. Chef Mark Levy, in less than...